Team

Our staff consists of more than 100 professionally trained men and women who are completely dedicated when it comes to providing our guests with a memorable fine dining experience.

Michelle Brown

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Position :

Chef Proprietor

Matthew Benson

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Position :

Executive Chef

Mathew Polanka

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Position :

Food & Beverage Director

Kinsey St.Clair

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Position :

Sous Chef

Mark Knight

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Position :

Sous Chef

Tracie Tipton

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Position :

Pastry Chef

Kelly Lowrey

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Position :

Director of Operations

Laura Peyton

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Position :

Creative Director

Natalie Holbert

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Position :

Private Dining & Events Coordinator

Samantha Baker

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Position :

Bar Manager