News
Sip into Spring: Jag's has a New Cocktail Menu
Posted on: April 16, 2019
Just in time for patio season, we're introducing a new cocktail menu that will elevate your next night out at Jag's: LADYBIRD | 5980 OLD FASHIONED | BLUSHING GIGGLE WATER | AGAVE AND SPICE | AGRODOLCE | THE CHERRY TREE | SPRING BOUQUET | BARREL
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Easter Sunday Brunch at Jag's
Posted on: March 26, 2019
You don't have to give up the chocolate bunnies and jelly beans on Easter morning — just be sure to not spoil your Easter Brunch at Jag's! Jag's Steak and Seafood is taking reservations Easter Sunday, April 21 from 10 a.m. - 3 p.m., and we'll have
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Jag's Tasting Class 101: Mediterranean
Posted on: March 19, 2019
Immerse yourself into one of the world's richest cultures and explore a variety of Mediterranean dishes at Jag's next Tasting Class 101 — Mediterranean. Reserve your seat. Chef Michelle's team is already
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